Makes 12-15 biscuits

Ingredients

• 2 cups flour
• 1 tbsp baking powder
• 1/2 tsp salt
• 1/2 cup butter
• 2 eggs, beaten
• 1/2 cup milk

Instructions

0. Pre-heat oven to 400F
1. Sift dry ingredients together
2. Cut butter into mixture until it’s the size of small peas
3. Combine eggs and milk, then stir into flour mixture
4. Roll dough out until 1/2" thick, fold into thirds and roll again. Repeat 5 times
5. Cut into 2" rounds
6. Bake at 400F for 8-10 minutes